[TD] Yaki Sushi Nori 四方紫菜(10片装)

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RM6.00

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Description

如何使用:
1)将寿司紫菜放在竹席上。
将米饭放在紫菜片上,用手按压均匀。
2)将配料(寿司如:鸡蛋条、肉松、火腿条、黄瓜条、萝卜条等)放在米饭上
3)开始轻轻滚动垫子,用手指将材料放在中间。
再用竹席包好,用双手轻轻按压。
4)从垫子上取下寿司卷,每次都用稍微沾湿的刀切片,寿司不容易变形。

How to use :
1) Place sushi nori over the bamboo mat.
Put rice on the seaweed sheet and press evenly with your hand.
2) Place ingredients (sushi as egg, ham, cucumber, carrot, etc ) on the rice
3) Start to roll the mat lightly, putting the ingredients in the centre with your fingers.
Wrap with the map again and press lightly with both hands.
4) Remove the roll from the mat and slice them with a lightly moistened knife every time.

10 Sheets

Additional information

Weight 0.15 kg
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