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Beras Salleh是一种圆润和晶莹透亮的中粒白米，以其清淡和略带粘性的口感而倍受垂涎。煮出的米饭香气四溢，口感即清爽又健康。 这类型的原生稻谷富含蛋白质，硫胺素含量较高而脂肪含量偏低。
我们大米的升糖指数(Glycemic Index，简称GI）处于55-69之间。
高膳食纤维 , 维生素D的来源
重960克，食用量为10份。
煮饭比例：1杯水：1杯米
储存方法：打开后，建议冷藏以保持稻米的质量，避免米虫(蛀虫)。
易于烹煮，无需浸泡
Beras Salleh is a marble white medium-grain rice, highly coveted for its excellent light and slightly sticky texture. The cooked grain tastes delicate and wholesome, with a light and airy bite.
Compare with other varieties here
Moderate GI between 55-69.
High in dietary fibre, source of protein, Vitamin D and low in fat.
10 servings in a 960g pack.
Cooking ratio: 1 cup water: 1 cup of rice
Storage method: Once open, keep refrigerated to maintain the quality of rice and avoid weevils.
Easy to cook, don’t require soaking
