Description
煮熟后的Beras Keladi会并散发出清甜的露兜树香气,米饭颗粒呈紫红色。经过半抛光后,这款黑米富含极高的营养价值。
与其他米种相比: 这里
我们大米的升糖指数(Glycemic Index,简称GI)处于55-69之间。
抗氧化剂的良好来源
- 维生素D的来源, 膳食纤维的来源
重950克,食用量为10份。
煮饭比例:1杯水:1杯米
储存方法:打开后,建议冷藏以保持稻米的质量,避免米虫(蛀虫)。
易于烹煮,无需浸泡
Beras Keladi truly ups the fragrance factor a notch emanating a sweet pandanus fragrance and spotting a mauve purple colour when cooked. This heirloom semi-polished black rice is nutrient-dense.
Compare with other varieties here
Moderate GI between 55-69
- A source of dietary fibre, protein, Vitamin D and antioxidants.
10 servings in a 950g pack.
Cooking ratio: 1 cup water: 1 cup of rice
Storage method: Once open, keep refrigerated to maintain the quality of rice and avoid weevils.
Easy to cook, don’t require soaking